Winter crops grown in rows in a tunnel in the south.

Southeast Grower's Favorites

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Dark red and green, deeply lobed leaves.
Excellent uniformity and high yield potential for summer harvests.
Excels in the Southern U.S.
Unparalleled eating quality and extra long storage.
Prolific spineless black bell type.
Thai basil with high resistance to downy mildew.
Delicious slicer with impressive heat tolerance.
Tender and uniform Italian dandelion, for cut-and-come-again harvest.
Regular winner in our on-farm taste tests for its sweet, juicy flesh.
Semi-compact Genovese, highly resistant to downy mildew.
Easy harvesting and disease resistant.
Upright, refined komatsuna for bunching and baby leaf.
Beautiful, slender, purple pods.
Early, high-yielding, dark green pods.
Downy mildew resistance and extended harvest window.
Extra-long pods and easy harvesting.
Organic main-season super sweet (sh2).
Exceptional heat tolerance.
Single-bulb shallots suitable for long storage.
Our most prolific plum with very good flavor, bred for organic systems.
Dependable short-day onion.
Fast-growing alfalfa with high forage and biomass yield.
Bolt tolerant, widely adaptable with open habit suited for heads.
The longtime standard of small watermelons.