Winter crops grown in rows in a tunnel in the south.

Southeast Grower's Favorites

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Longtime favorite for flavor.
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This early white salad turnip sets the standard for flavor.
Dense rosette heads with buttery flavor and attractive, supple leaves.
Johnny's signature mix, the gold standard for multicolored Swiss chard.
"Watermelon" radish for fresh eating and fermenting.
Early, powdery-mildew resistant zucchini with high yields, open plants.
Compact, uniform, mini romaine with excellent texture.
Our most popular mix combines balanced color with balanced texture.
Excellent heat tolerance and smooth, well-domed, very attractive heads.
Dense rosette heads with buttery flavor and attractive, supple leaves.
Our best fall variety for the East.
Refine your salad mix with color, flavor, and elegance.
Earliest to market, easy to grow, and adaptable to diverse conditions.
Early, uniform, and great tasting; best all-around kohlrabi we've found.
Early, heat-tolerant standard variety.
Tried-and-true variety for all seasons.
For late summer and fall crops, tolerant to both heat and cold stress.
High-yielding Vates type hybrid.
Attractive purple roots with sweet flavor and good eating quality.
Fancy heads for fall storage are dense with good wrapper leaves.
Organic bunching onion with bright white shanks and no bulbing.
Intense fruity flavor for an exclusively fresh-market treat.
Best mini variety with light, sweet taste, attractive yellow interior.
Nelson type with smoother, slightly more uniform roots.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Improved selection for full-size heads.
Our recommended replacement for Nabechan.