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Heat Tolerant Greens

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Dark red and green, deeply lobed leaves.
Colorful heat-tolerant spinach alternative.
Spicy, bright green, intricately lobed leaves.
Bright green, intricately serrated leaves with spicy flavor.
Dark purple leaf with bright green stem.
Known as "red callaloo" in the Caribbean, comparable to spinach in taste.
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Very dark green komatsuna with good heat and cold tolerance.
Rich burgundy hybrid tatsoi for bunching or baby leaf.